ご予約・お問い合わせはこちら

TEL 011-699-5177

空席確認・予約する

language

  1. HOME
  2. FOOD

    • Cartilage with plum (Ume-suisho)

      560 yen(税込)

      1/10

      Cartilage with plum (Ume-suisho)

      560 yen(税込)

    • Sake kasu and cream cheese

      560 yen(税込)

      1/10

      Sake kasu and cream cheese

      560 yen(税込)

    • Sliced herring

      ¥ 520(税込)

      1/10

      Sliced herring

      ¥ 520(税込)

    • Chinese cabbage pickled in sake koji

      480 yen(税込)

      1/10

      Chinese cabbage pickled in sake koji

      480 yen(税込)

    • Homemade kimuchi

      ¥ 520(税込)

      1/10

      Homemade kimuchi

      ¥ 520(税込)

    • Cabbage pickled in yuzu

      480 yen(税込)

      1/10

      Cabbage pickled in yuzu

      480 yen(税込)

    • Sea cucumber vinegar

      590 yen(税込)

      1/10

      Sea cucumber vinegar

      590 yen(税込)

    • Squid topped with mountain wasabi

      800 yen(税込)

      1/10

      Squid topped with mountain wasabi

      800 yen(税込)

    • Trout Nanbanzuke

      ¥ 680(税込)

      1/10

      Trout Nanbanzuke

      ¥ 680(税込)

    • Bonito Kimchi

      ¥ 620(税込)

      1/10

      Bonito Kimchi

      ¥ 620(税込)

    • Fried Atka Mackerel (with Shiso and Pickled Radish Tartar Sauce)

      980 yen(税込)

      1/10

      Fried Atka Mackerel (with Shiso and Pickled Radish Tartar Sauce)

      980 yen(税込)

    • Cod cream spring roll (1 roll)

      Cod cream spring roll (1 roll)

      480 yen(税込)

      1/10

      Cod cream spring roll (1 roll)

      Cod cream spring roll (1 roll)

      480 yen(税込)

    • Fried shrimp (with shiso and pickled radish tartar sauce) 2 pieces

      Fried shrimp (with shiso and pickled radish tartar sauce) 2 pieces

      980 yen(税込)

      1/10

      Fried shrimp (with shiso and pickled radish tartar sauce) 2 pieces

      Fried shrimp (with shiso and pickled radish tartar sauce) 2 pieces

      980 yen(税込)

    • Braised beef stew

      ¥ 720(税込)

      1/10

      Braised beef stew

      ¥ 720(税込)

    • Dakgalbi (chicken broth hotpot)

      Dakgalbi (chicken broth hotpot)

      1280 yen(税込)

      1/10

      Dakgalbi (chicken broth hotpot)

      Dakgalbi (chicken broth hotpot)

      1280 yen(税込)

    • Earthenware pot rice (with soup and pickles)

      2300 yen(税込)

      1/10

      Earthenware pot rice (with soup and pickles)

      2300 yen(税込)

    • salt rice ball

      salt rice ball

      400 yen(税込)

      1/10

      salt rice ball

      salt rice ball

      400 yen(税込)